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NORWAY ON TOP OF THE EUROPEAN GASTRONOMY AS BOCUSE D’OR EUROPE

Christian André Pettersen from Norway wins the 6th edition of the Bocuse d’Or Europe after two breath-taking days of competition.
Sweden and Denmark also step on the podium and we now know the 11 European countries qualified for the Bocuse d’Or Finale that will take place in Lyon on Sirha trade show (France) in January 2019

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Chefs World Summit 2017

The International Congress for World Chefs
26-27-28 November, 2017, Grimaldi Forum Monaco
www.chefsworldsummit.com

The Chefs World Summit takes place on 26-28 November at the Grimaldi Forum, Mocaco, under the High Patronage of HRH Prince Albert II.

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USA wins the 30th Bocuse d’Or

Among the 24 participating Countries selected for the grand finale of the Bocuse d’Or, The United States imposed their supremacy in Lyon after 5 hours and 35 minutes of tests.
Chef Mathew Peters masterfully composed with the two imposed tests: “Bresse chicken with shellfish” presented on a tray with two accompaniments and a “vegetal dish” served on a plate highlighting vegetables.

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