pastry

PASTRY

gelato

GELATO

chocolate

CHOCOLATE

cuisine

CUISINE

coffee

COFFEE

  • love fiorani avanguardia recipe
  • bachour almond
  • fabrizio fiorani anguria
  • H20 slide
  • Jim Hutchison
  • Meg Galus
  • Sean Pera
  • france slider

Chefs World Summit 2017

The International Congress for World Chefs
26-27-28 November, 2017, Grimaldi Forum Monaco
www.chefsworldsummit.com

The Chefs World Summit takes place on 26-28 November at the Grimaldi Forum, Mocaco, under the High Patronage of HRH Prince Albert II.

Continue Reading

USA wins the 30th Bocuse d’Or

Among the 24 participating Countries selected for the grand finale of the Bocuse d’Or, The United States imposed their supremacy in Lyon after 5 hours and 35 minutes of tests.
Chef Mathew Peters masterfully composed with the two imposed tests: “Bresse chicken with shellfish” presented on a tray with two accompaniments and a “vegetal dish” served on a plate highlighting vegetables.

Continue Reading

JEROME BOCUSE BECOMES PRESIDENT OF THE BOCUSE D’OR

In becoming the new president of the Bocuse d’Or contest Jérôme Bocuse follows in his father’s footsteps. As a member of the International Organising Committee since the beginning in 1987 he has a perfect knowledge of the contest, and has always been involved in the development of the event.

Continue Reading

Chefs World Summit 2016 in Monaco

 

It promises to be the finest international conference dedicated to the chefs from around the world. The countdown has just began.
From 27th to 29th November, 2016, the Grimaldi Forum in Monaco will host the Chefs World Summit, in partnership with Gault&Millau.

Continue Reading

This website or its third-party tools process personal data (e.g. browsing data or IP addresses) and use cookies or other identifiers, which are necessary for its functioning and required to achieve the purposes illustrated in the cookie policy. You accept the use of cookies or other identifiers by closing or dismissing this notice, by scrolling this page, by clicking a link or button or by continuing to browse otherwise.