Over 20 world-level talks to move ahead to post-pandemic times. The most dynamic global cases, UK and North American export opportunities. Continual research for excellence in Italian products, new consumer habits, sustainability as a competitive factor.   The programme drawn up by IEG in collaboration with analysts and editorial partners to be streamed from 15th to 17th March on Italian Exhibition Group’s digital platform

GL Events have confirmed that Sirha Lyon will be mainteined in 2021.
However, the 20th edition is rescheduled and will be held from 23 to 27 september 2021

The symbol of peace and rebirth, the research of the most genuine raw materials, a skilled attention to traditional artisanal manufacturing, the scent of holidays spent with the family: here are the unmistakable ingredients of the Colomba, the new speciality pastry of the Italian tradition, which enriched the Dolce&Gabbana and Fiasconaro collection

The new collection by Nicolas Cloiseau for La Maison du Chocolat

 

Sigep Exp The Digital Experience presents Vision Plaza and Sigep Lab, featuring international professionals and buyers connected from the world, the app and the Agenda

Dominique Ansel plays with ingredients and pink shades

Italian selections start on March 11th

Because the dish idea often comes from an ingredient